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Colonized agar plate of Chestnut mycelium
Chicken of the Woods aka “Laetiporus sulphureus“: Considered a delicacy by many- as it’s name suggests it tastes like chicken! Grows in huge fruiting body formations on dead or decaying hardwood logs.
| Cultivation Levels | Advanced- This species is very difficult to grow and should only be cultivated if you have a lot of gourmet/medicinal mushroom cultivation experience. Prior research is recommended before cultivating this species. |
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| Sporulation | Heavy Depositor- Mushrooms that deposit an immense amount of spores during maturity, billions of spores per fruit and sometimes trillons! This specimens will drop very heavy spore prints. |
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