Lion’s Mane has been used in eastern medicine for a long time now for its health benefits and culinary use. Lion’s Mane has recently been researched for its ability to help promote brain cell growth and possibly aid people with Alzheimer’s, Parkinson’s, and Dementia. It also has anti-inflammatory and antioxidizing agents that help with immune health and heart health. It has also been known to help protect against cancer, stomach ulcers, balancing bacteria in the stomach to help the microbiome, and much more.
These mushrooms have been dried for ease of storage and taken as is, in powders or rehydrated and used in culinary dishes.
*This product has not been approved by the Food and Drug Administration. It should not be used to treat, cure or prevent any disease.